
OUR STORY
Discover the vibrant heart of India at Spice Symphony.
Namak is an immersive journey through the heart of the North, served up as a grand feast. Our search for authenticity led to a gathering of the North’s most cherished recipes. Each vibrant dish spotlights the uniqueness and theatre of Indian cooking — from the drama of smoke, to the richness of slow cooking, to the energetic pounding of spices by hand — brought to life by Chef Saurabh Sarswat and Gourav Chauhan.
Namak is a confluence of flavour, passion, and influence, all culminating exquisitely on your plate. A thematic and detailed description of North India's traditional cooking methods and culinary philosophy used in Namak’s menu. It is presented as a revival of iconic North Indian culinary traditions, focusing on authenticity, robust flavors, and heritage cooking styles.
- Great food, soulful music, and ambient aesthetics—that's the Namak Indian Restaurant & Bar experience.
- “Our goal is to turn Food into smiles, bites into bliss, and every visit into a reason to come back.” — Namak Indian Restaurant & Bar Management
- 🍽️ 30+ Authentic Dishes 👥 60+ Guest Capacity
Step into Namak Indian Restaurant & Bar, where the essence of India meets a modern, relaxed atmosphere. Savor bold, authentic flavors—from spicy street-style snacks to rich, slow-cooked curries—paired with refreshing drinks and warm hospitality.
At Namak Indian Restaurant & Bar, we bring the vibrant flavors of India to your table. Whether you're dining with friends or celebrating a special moment, Namak offers the perfect mix of taste, tradition, and comfort.
Why Us
Authentic North Indian Cuisine
Our chefs bring traditional recipes to life using age-old techniques like slow cooking, smoking, and hand-ground spices for unmatched flavors.
Inviting Ambience & Live Music
Dine in a vibrant, cozy atmosphere paired with soulful music and aesthetic interiors—perfect for celebrations or relaxing evenings.
Exceptional Service
From warm hospitality to prompt service, we ensure every guest feels valued and every visit becomes a reason to return.
Specials
Bharwan Paneer Tikka – $22.00
Description: Thick cubes of paneer are delicately stuffed with a flavorful mix of spices, nuts, and herbs, then marinated in a yogurt-based blend.
Grilled to perfection in a tandoor, the result is smoky, spicy, and irresistibly soft from the inside, making it a beloved vegetarian starter.

Tandoori Chicken – $30.00
Description: A classic North Indian favorite, this chicken is marinated in yogurt, lemon juice, and traditional spices before being roasted in a tandoor.
The result is juicy meat with a crisp charred exterior, bursting with smoky flavor. Served with mint chutney and onion rings.

Fish Paturi – $30.00
Description: A Bengali delicacy where marinated fish fillets are wrapped in banana leaves with mustard paste, green chili, and coconut, then steamed or grilled.
This dish captures a burst of flavors with each bite — pungent, spicy, and earthy, with the natural aroma of banana leaf infusion.

Brijwasi Dahi Bhalla – $15.00
Description: Soft and fluffy lentil dumplings soaked in creamy chilled yogurt, topped with tangy tamarind chutney and a blend of traditional spices.
This Brij-style version is garnished with pomegranate seeds and coriander, offering a refreshing, sweet, and savory chaat experience.

Prawn Mango Curry – $35.00
Description: Succulent prawns cooked in a tangy and mildly spicy curry made with raw mangoes, coconut, and southern spices.
This coastal-style curry blends heat, tanginess, and creaminess for a tropical flavor burst. Best paired with steamed rice.

Gallery

Contact
Get in touch with Namak Indian Restaurant & Bar
Contact Information
We’d love to hear from you—feedback, reservations, catering or just say hello.
5500 Greenville Ave #600, Dallas, TX 75206
info@namakus.com
214-730-0047
Sun–Thu: 11:00 AM – 10:00 PM
Fri–Sat: 11:00 AM – 12:00 AM